Archive for December, 2017


JAM: for what ails you.

December 16th, 2017

In these uncertain times, put your money where your mouth is, and invest in JAM! One pound of local fruit in every jar, reduced sugar and no pectin added (ever!). All summer in a jar – from strawberries and rhubarb in May to Damson plums in August, the sweets and sours of summer’s bounty, sealed […]

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